Wine & Beer 101 Gastropub
Brunch
Gastropub Brunch Menu
Available Sundays from 11 AM to 3 PM
breakfast fare
Avocado Toast
13
Avocado mash, sliced avocados, red onions, arugula, balsamic glaze on sourdough toast
Pancake Beignets
10
Golden brown fluffy pancake bites served with maple syrup and maple marscapone
Eggs Benedict
15
Canadian bacon, poached eggs, hollandaise sauce served on an English muffin. Choice of hash browns, Caesar salad or French fries as side.
Crab & Asparagus Benedict
18
Crab meat, grilled asparagus, Canadian bacon, poached eggs hollandaise sauce served on a English muffin. Choice of hash browns, Caesar salad or French fries as side.
Cheese Omelette
12
Choice of cheddar, American or Swiss cheese served in a 3 egg omelette. Choice of hash browns, Caesar salad or French fries as side.
Smoked Salmon Omelette
15
Wild caught smoked salmon, shaved red onions, capers, goat cheese served in a 3 egg omelette. Choice of hash browns, Caesar salad or French fries as side.
Egg Sandwich
12
Scratch baked quiches served on English muffins with a choice of cheddar, american or Swiss cheese. Can also elect to add sausage or bacon for an extra charge. Choice of hash browns, Caesar salad or French fries as side.
lunch fare
Colossal Shrimp Cocktail
15
Colossal 8 count phosphate free shrimp, served with scratch made cocktail sauce and lemon.
Classic Burger
14
8 oz brisket/chuck/short-rib blended beef patty, cheddar, lettuce, tomato, red onion on a toasted brioche bun. Choice of hash browns, Caesar salad or French fries as side.
Chicken Salad Sandwich
13
House made chicken salad starring craisins, green apples, and jalapenos, served on an English muffin or sourdough. Choice of hash browns, Caesar salad or French fries as side.
DESSERT
Berries Jubilee
10
Assorted seasonal fruit, flambeed with cognac and served warm with a scoop of vanilla bean ice cream.